Major Non-Food and Industrial Crops Quarterly Bulletin, April-June 2020

April 2020 to June 2020


  • This quarter’s cacao production improved to 2.02 thousand metric tons or by 5.6 percent, from 1.92 thousand metric tons in the same quarter of the previous year.
  • Davao Region remained as the major producer of cacao with 1.49 thousand metric tons output or 73.7 percent share to the country’s total cacao production for this quarter.